IKURA – Salmon roe

New Season! We have got plenty of Salmon roe : IKURA in Japanese but actually this word is from Russian word “IKRA”. Pickled with soy base sauce for 24 hours and they are ready to go at TANTO.

Tonight we have fresh IKURA on rice upon request so please say IKURA Don to our hall stuff.

IKURA Salmon roe

IKURA Salmon roe