TODAY’S SPECIALS for Thursday, October 22

Kuni
F eaturing Kina Gunkan, Market Fish, New Season Eggplant | Asparagus and Salmon Wings
✨ Tonight’s Specials:
🌊 UNI (KINA) NIGIRI ($16) – Luscious, fresh Sea Urchin Nigiri sushi.
🥗 PORK SALAD ($24) – Thinly sliced Pork on Green Salad with Creamy Sesame Sauce.
🍆 EGGPLANT ($20) – Grilled Eggplant with our signature NAGOYA style Sweet Miso Sauce.
🌿 ASPARAGUS ($20) – Lightly Battered New Season Asparagus Tempura.
🐟 SALMON WINGS ($20) – Marinated & Fried Salmon wings.
🐟 MARKET FISH ($38) – Pan fried Market fish (Ling) with gourmet potato, baby carrot & Broccolini.
🍰 Dessert Highlights:
Treat yourself to one of our decadent desserts: BAKED APPLE ($17), CHOCOLATE BROWNIE ($17), or SESAME PANNACOTTA ($19).
📍 Tanto Japanese Dining
📞 Call to reserve: 09 5222 300
🌐 Book Online: https://tanto.co.nz