Winter has come & our chowder is back. Seafood miso chowder is on tonight. Scallops, prawns and salmon in a creamy miso & veges. Yumyum!
Find us
Japanese Knives Sales & Maintenance
- Phone+64 9 5222 300
- Emailkuni@tanto.co.nz
- Address250 Manukau Rd, Epsom, Auckland
- Open HoursDurling Aleart LV3 Wed - Sat 5 to 7.30 pm (Lo 7pm)
- Phone+64 9 5222 300
- Emailkuni@tanto.co.nz
- Address250 Manukau Rd, Epsom, Auckland
- Open HoursDurling Aleart LV3 Wed - Sat 5 to 7.30 pm (Lo 7pm)
