TANTO Japanese Dining

News

Got a very nice Trevally again!

18 April 2015Kuni

Specials for the end of summer Trevally – One of the most under-graded fish in the New Zealand market, while in Japan, it’s a very popular dish – is a…Continue readingGot a very nice Trevally again!

News

We are open Anzac Day (Saturday 25th April)

12 April 2015Kuni

We are opening on Anzac Day (Saturday 25th April) this year from 6pm with no surcharge. Expect busy public holiday so please book in advance.

News

Today’s special

13 March 2015Kuni

Specials for the end of summer Trevally – One of the most under-graded fish in the New Zealand market, while in Japan, it’s a very popular dish – is a…Continue readingToday’s special

News

We open on Good Friday & Easter Saturday!

7 March 2015Kuni

Yes! We are opening on Good Friday this year as well as Easter Saturday from 6pm. Expect very busy Easter so please book in advance. Happy Easter!

News

Dear Customers, It is very sad, however, we have to inform you that we are unable to open for lunch from today (Tuesday 9th December, 2014) due to unforeseeable circumstances.…Continue readingLunch Closure

News

4th Anniversary

4 November 2014Kuni

“TANTO”’s 4th Anniversary is coming! We are happy to announce that “TANTO” is going to celebrate its 4th Anniversary ! We very much appreciate your continuous support and are very…Continue reading4th Anniversary

News

Steak of the day

1 October 2014Kuni

Today’s Toshi’s Beef scotch fillet steak, with Soy sauce based sweet onion (and some secret ingredients) sauce comes with green salad, mashed potato (and some secret ingredients again) and ball…Continue readingSteak of the day

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Drink menu has been renewed.

2 September 2014Kuni

beverage menu Printable version – click to downloaded Come with lots of new wines. Also available Japanese craft beer and new sake trial set. See you @TANTO soon!

News

Breaking news!

12 June 2014Kuni

Bluefin tuna! This weekend, We would have bluefin tuna again! Please try combination of Tuna loin and fatty belly (TORO) sashimi at Tanto this weekend.

News

Seafood Chowder is back

11 June 2014Kuni

One of the most popular Winter special – Seafood Miso Chowder is back! The ingredients changing daily so please ask our waiting staff about specials. Tonight? we have salmon and…Continue readingSeafood Chowder is back